Every Wednesday from 18:00 – 21:00 at Atithi Eindhoven and Atithi Utrecht. Unfortunately, we do not currently offer the Wednesday Buffet at Atithi Rotterdam or Atithi Den Haag.
Eat all you want – but no takeaways! Serve yourself only what you can finish.
Unlimited Servings usually include: Papadum, Soup, Gol Gappa, Dal Makhani, Rajma Masala, Paneer Kadhaiwala, Jeera Aloo Bombaywala, Butter Chicken Classic, Chicken Vindaloo, assorted breads, Jeera Rice and Rasmalai. Weekly changing menu, seasonally inspired!
Price Per Person – €29,95 Student Price Per Person - €24,95 Kids till 10 years – €17,95
Groups of 8 or more? Enjoy unlimited multi-course dining. Perfect for business, family, or friends. Pre reservation is required for the Group Menu. Invoice option available.
Bharwan paneer lababdaar (stuffed Indian cottage cheese in creamy curry) with jeera potatoes, basmati rice, bread, and fresh greens. A treat for vegetarian lovers.
Tender lamb simmered in creamy spinach curry (saag ghost) with spiced jeera potatoes, basmati rice, bread, and fresh greens. A wholesome, flavour-packed power meal.
Street Favorites
SMALLER BITES, SMALLER PRICE - SO YOU CAN TASTE IT ALL
The largest thali in the Netherlands — and quite possibly the biggest in all of Europe — served on a handcrafted 60 cm masterpiece made by skilled artisans. A majestic feast to share: 18 bowls with a royal selection of curries and starters, 4 flavorful condiments, fragrant basmati rice and biryani, crispy papadum, freshly baked breads, creamy mango lassi and masala chaas, plus a selection of indulgent Indian desserts. A one-of-a-kind culinary journey through the colours, aromas, and flavours of India. We recommend reserving in advance.
A royal feast, includes 1 Starter (a piece of Classic Paneer Tikka), 3 Vegetarian Curries (Paneer Kadhaiwala, Malai Kofta, Kadhai Vegetable), Dal Tadka, Rajma Masala, Gulab Jamun, Mango Lassi, Naan Bread, Rice, Papad and Salad.
