Een zeer populair Awadhi recept. Deze verschilt van andere biryanis's , omdat het rechtstreeks uit de Nawabs keuken komt. Deze wordt gemaakt van cashewnoten pasta , saffraan , yoghurt , steranijs en nootmuskaat die een geweldige smaak geven.
A very popular Awadhi recipe, is different from other biryanis as it comes straight from the Nawabs' kitchen and is made from cashew nut paste, saffron, curd, star anise and mace powder that gives it an amazing flavor, steamed and covered with a sheet of dough.
Calories 510 | Carbohydrates 38.17 g | Protein 38.7 g | Fat 37.4 g
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Atithi Rotterdam is temporarily closed for renovation for 2 weeks from 26-07-2021 until 08-08-2021. We are very sorry for the inconvenience.
