MenuSections "MAINS"

Paneer Kadhaiwala €17,95 Paneer tossed with bell peppers, onions, and crushed spices in a bold tomato-based gravy

Palak Paneer €17,95 Spinach cooked with paneer cubes and mild spices — wholesome, savory, and beloved.

Shahi Bharwan Mushroom €17,95 Tandoori mushrooms stuffed with spiced cheese, served in a rich and creamy malai gravy.

Malai Kofta €16,95 Soft paneer-potato dumplings in a creamy cashew-tomato sauce with a hint of saffron

Kadhai Vegetables €14,95 Fresh vegetables tossed with onions, tomatoes, and bell peppers in kadhai masala.

Baingan Bharta €14,95 Smoky mashed aubergine sautéed with garlic, onions, and tomatoes — a North Indian comfort dish.

Pindi Chole €13,95 Chickpeas slow-cooked with roasted spices, ginger, and dried mango powder — tangy and earthy.

Chatpata Rajma Masala €13,95 Red kidney beans simmered in tomato-onion gravy with house spices and a chatpata twist.

Dal Makhani €13,95 Black lentils slow-cooked with butter, cream, and tomato — a rich Punjabi favorite.

Dal Tadka €12,95 Yellow lentils tempered with garlic, cumin and a smoky ghee finish.